Our certificates demonstrate that we operate in food production according to clearly defined, recognized standards and ensure the highest level of care. They highlight our commitment to quality, safety, and transparent processes.
IFS Standard
To ensure the highest possible quality standard for our customers, we are certified according to the IFS standard.
The IFS Food Standard is recognized by the GFSI (Global Food Safety Initiative) and serves as an auditing standard for food manufacturers. Its focus is on food safety as well as the quality of processes and products. The standard applies to food processors as well as companies that package unpackaged food products.
Organic Certification
Certification according to the organic standard allows us to now produce and package confectionery for you using organically grown raw materials. The organic market is steadily growing and will gain even more importance in the confectionery industry in the future. With us, you are already part of it today.
Club of Confectioneries e.V. (CdC)
Since 2024, Delikates Manufaktur has been a supporting member of the Club of Confectioneries.
What is the CdC?
The CdC is a joint initiative of specialty confectionery retailers as well as premium suppliers and manufacturers in the confectionery industry.
We aim to inspire and convince our customers of the advantages of specialty retail. With us, customers can experience what passion and quality truly mean. Promoting this image externally is one of the key objectives of the Club of Confectioneries.